Little Mosko’s is a gluten free baking company in Nashville, TN
Gluten free never tasted so good.
Lauren Moskovitz, our founder and chief butter operator, created LM out of desperation and a celiac diagnosis. And while not one to shy away from controversy, her favorite cookie flavor is oatmeal raisin. Our cookies and goods are a nod to yesteryear classics. We love grandma style sweets, and make ours with premium ingredients and totally gluten free. What started as a sweet little cookie co. in 2015, our biz has taken many shapes over the years, from cottage bakery to beloved daytime café and now back to our cookie slinging roots.
But wait, there’s more! While our cookies have a cult following, our banana bread is the best of the rest. Some eat our coffee cake over the sink. Our oatmeal cream pies have Little Debbie questioning her entire career. Our long-time homies wait around all year for caramel apple crisp season. And for the love, do not sleep on the banana pudding.